• Bowl of tomato soup with basil leaves on a wooden table with a phone and notebook. Bowl of tomato soup with basil leaves on a wooden table with a phone and notebook.
  • Product label for Creamy Tomato Soup with ingredients and dietary information on a green and red background. Product label for Creamy Tomato Soup with ingredients and dietary information on a green and red background.

Creamy Tomato Soup

Extra Large 400g Soup

$8.85
Tax included.

A classic with a twist—this vibrant tomato soup balances the natural acidity of crushed tomatoes with a hint of sweetness and aromatic basil. Slow-simmered with onion, garlic and rich vegetable stock, it’s a smooth and comforting dish perfect for cooler days.

Each serve contains approximately 1000–1210 kJ, and is naturally gluten, dairy, and soy free in its base form. Stir through cream or coconut cream for a richer version, or enjoy as is for a lighter option.

Best served piping hot with a garnish of fresh herbs for extra colour and flavour.

  • Cream (Dairy)
  • Coconut Cream (DF)
  • No Cream added
  • Fresh Basil
  • Fresh Parsley
  • No Garnish

ALLERGENS

  • Contains Milk/Dairy: Dairy Free options available
  • Contains Celery

Vegetable stock contains: Dehydrated Celery
Added Cream contains: Dairy

SERVING SUGGESTIONS

  • Add parsley or basil for a hint of freshness
  • Add cream or coconut cream for a rich flavour

INGREDIENTS

Canned crushed tomatoes, Onion, Garlic, Olive oil. Vegetable stock (low sodium), Salt, & pepper, Basil, Cream (optional - Dairy Free avail.), Sugar, Fresh parsley (garnish).

Vegetable stock: Maize Maltodextrin, Rice Flour, Yeast Extract, Cane Sugar, Potato Flakes, Dehydrated Vegetables (Cabbage, Spinach, Celery), Natural Vegetable Flavours, Canola Oil.

Cream: Pasteurised Cream, Mineral Salts (450,500), Thickener (400).

Coconut cream: Water, Coconut extract 75%, emulsifiers (E435 & E471), stabilisers (E412, E471 & E415), Preservative (E223).

NUTRITIONAL INFORMATION

Estimated Nutritional Information (Per Portion):

  • Energy: 240–290 kcal
  • Protein: 5–7g
  • Carbohydrates: 20–25g
  • Sugars: 8–10g
  • Fat: 12–15g - Saturated fat: 4–5g
  • Fibre: 4–5g
  • Sodium: 400–500mg
  • Calcium: ~90mg