MENU 3: Monday

$6.27
Tax included.

MORNING TEA: 
Wholemeal banana cake slice & fresh seasonal sliced fruit. 
Gluten Free option with GF banana cake. 

LUNCH: 
Chicken curry served with steamed vegetables & rice. 
VEGETARIAN OPTION: 
Cauliflower, pea & potato curry with rice. 

AFTERNOON TEA: 
Vegetable sticks with yoghurt & herb dip & fresh, seasonal fruit platter. 
Dairy Free option with DF coconut yoghurt. 

LATE SNACK: 
Yoghurt & granola parfait. 
Gluten Free & Dairy Free options with GF granola & DF coconut yoghurt. 


  • Regular Menu
  • Gluten & Dairy Free Menu
  • Meat
  • Vegetarian
  • 3-5 year old
  • 2-3 year old
  • 1-2 year old
  • 8-12 mths
  • 6-8 mths

Note: All age groups are served age appropriate variations of the daily menu, including purees and softer foods.

Please add any child's additional allergies or dietary preferences in the shopping cart notes.