Vegetarian Sausage Rolls

800g Family Size
$41.91
Tax included.

A plant-based twist on a timeless classic, these golden, flaky sausage rolls are filled with savoury vegetarian mince and finely chopped veggies, seasoned with herbs and soy sauce. Perfect for the whole family, this crowd-pleaser comes with four hearty portions.

Each serve contains approximately 2510–2720 kJ, with 20–25g of protein and a crisp, satisfying bite.

  • Sausage Rolls
  • Gluten Free Sausage Rolls
  • Salad
  • Steamed Vegetables
  • No Side

ALLERGENS

  • Contains Soy
  • Contains Gluten/Wheat: Gluten Free option available
  • Contains Celery

Puff Pastry contains: Wheat Flour
All versions contain: Soy & Celery

SERVING SUGGESTIONS

  • Serve Vegetarian Sausage Rolls with a side salad or steamed vegetables.

INGREDIENTS

*Puff pastry sheets (GF avail.), *Vegetarian sausage mince, Onion, Carrot, Celery, Garlic, *Soy sauce, Olive oil, Mixed herbs (Rosemary, Oregano, Bay Leaves), Salt & pepper.

*Puff pastry: Wheat flour, water, margarine [vegetable oil, water, salt, emulsifiers (471, soy lecithin), flavour, antioxidant (307b), colour (160a)], salt, preservatives (202, 281), food acid (330).

*Gluten free puff pastry: Gluten free flour (rice flour, tapioca starch, chickpea flour), vegetable oils & fats, emulsifiers (471, 322), preservative (202), acidity regulator (330), antioxidant (307b), gluco delta lactone (575), raising agents (500 & 501)).

Soy sauce:Soy Sauce (73%) (Water, Salt, Soybeans, Wheat Flour), Colours (150a, 150c), Flavour Enhancers (621, 631, 627), Sugar, Preservative (202).

Gluten free soy sauce: Water, Soybeans (30%), Salt, Alcohol (2%)

NUTRITIONAL INFORMATION

Estimated Nutritional Information (Per Portion):

Energy: 600–650 kcal
Protein: 20–25g
Carbohydrates: 45–50g
Sugars: 3–5g
Fat: 30–35g
- Saturated fat: 10–12g
Fibre: 6–8g
Sodium: 700–800mg
Calcium: ~150mg